Centre of Excellence – Cake Baking and Decorating Diploma Course
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Embark on a delectable journey of creativity and skill with the Centre of Excellence’s Cake Baking and Decorating Diploma Course. This comprehensive online program is perfectly crafted for aspiring bakers, cake decorating enthusiasts, and culinary professionals eager to master the art of baking and decorating exquisite cakes. Whether your goal is to dazzle friends and family with your creations, kickstart your career in the culinary arts, or elevate your existing baking business, this course provides the foundation and advanced techniques you need to succeed.
Target Audience
This course is designed for individuals passionate about baking and cake decorating, including home bakers looking to improve their skills, professional chefs seeking to specialize in cake design, and entrepreneurs aiming to open or grow their cake business. It’s suitable for learners at all levels, from beginners to advanced practitioners who wish to refine their techniques and explore new trends in cake artistry.
Key Benefits
- Master Baking and Decorating Techniques: From the basics of baking the perfect sponge to advanced decorating techniques like sugarcraft, piping, and fondant artistry, learn how to create stunning cakes that taste as good as they look.
- Unlock Creativity and Innovation: Gain the confidence to experiment with flavors, textures, and designs. This course encourages creative thinking and innovation, empowering you to bring your unique cake ideas to life.
- Turn Passion into Profession: Equip yourself with not only baking and decorating skills but also the business knowledge to turn your passion into a thriving career. Learn about branding, marketing, and managing your own cake business.
Course Features
- Expert-Led Video Tutorials: Learn through high-quality video lessons that guide you through each technique step-by-step, from baking fundamentals to the intricacies of cake decoration.
- Comprehensive Study Materials: Access a wealth of resources, including recipes, design templates, and detailed guides to ingredients and equipment.
- Interactive Assignments: Practice your skills with hands-on assignments that encourage you to apply what you’ve learned in your baking and decorating projects.
- Certificate of Completion: Achieve a Diploma in Cake Baking and Decorating, showcasing your commitment to excellence and your readiness to stand out in the culinary world.
Begin Your Baking and Decorating Adventure
The Centre of Excellence Cake Baking and Decorating Diploma Course is your gateway to the exciting world of professional cake artistry. Embrace this opportunity to transform your baking hobby into a skilled craft and a successful career. Enroll today and start the journey toward becoming a cake baking and decorating master.
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Centre of Excellence – Cake Baking and Decorating Diploma Course
What Will You Learn?
The cake baking course begins with a look at the essential tools and equipment you’ll be using, the process of designing a cake, and how to prepare yourself, your workspace and your ingredients.
You’ll be guided through baking a Madeira cake, a luxurious chocolate sponge, and a light fruit cake. Additionally, you’ll learn how to adjust ingredients for varying tastes and cake tin sizes.
You’ll discover how to level, torte, and fill your sponge with delicious fillings and cover in a buttercream crumb coating – ready to be covered in fondant icing. For fruit cakes, we look at how to cover them with an apricot jam glaze and marzipan.
The course then takes you through working with pre-made fondant and achieving a crisp, professional finish. You’ll learn about various cake decorations, and follow step-by-step guides to create a teddy bear and number toppers. The cake decorating course also covers how to make 2D and 3D decorations.
Finally, you’ll be shown how to combine your decorations and finish your cake. You’ll also be guided through other essential information, such as how to take a clear photograph of your creation, how to protect and transport it to a venue, and the food safety considerations, potential allergens and inedible parts of the cake that you should discuss with the recipient.
By studying this course, you will:
- Receive step-by-step guidance through written, illustrated, and video instruction
- Learn how to design, bake, decorate and deliver a cake
- Fully understand the tools, techniques, and ingredients used to create beautiful cakes
- Gain confidence in this craft and be able to meet the requirement of a brief
Course Syllabus
What will I learn on the course?
Module 1: Cake Decorating Tools and Equipment
7 partsModule 2: Designing a Cake
5 partsModule 3: Planning and Preparation
6 partsModule 4: Baking Sponge Cakes
7 partsModule 5: Fruit Cake
5 partsModule 6: Preparing Your Cake
8 partsModule 7: Working with Fondant
6 partsModule 8: Creating Cake Toppers
6 partsModule 9: Creating Cake Decorations
6 partsModule 10: Completing Your Cake
8 partsWho Would Benefit from This Course?
Artistic, technical and delicious. The work of cake bakers and decorators is an interesting one and if you’ve found yourself wanting to try your hand at making your own cakes, but don’t know where to begin, then this is the course for you.
The Cake Baking and Decorating Diploma Course takes complete beginners and provides step-by-step guidance in written, illustrative and video forms to offer a level of understanding that may otherwise take much, much longer.
You may already have some experience with home baking and wish to advance your skills and increase your level of understanding, this course can help you with that too.
Course Features
- Lecture 0
- Quiz 0
- Duration 10 weeks
- Skill level All levels
- Language English
- Students 95
- Assessments Yes